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Mashed Squash and Turkey Mince.(Serves 4)
500g Minced Turkey
1 large Onion – chopped
1 Clove of garlic – chopped
Punnet of Chestnut Mushrooms – sliced
A little Flour for thickening
1 tsp Dried Thyme
Glass of Red Wine
Splash of Worcester Sauce
S & P
1 Squash – peeled, seeded and chopped into cubes
Zest of an Orange
S & P
  1. Make the Mince Sauce as you would for Cottage Pie – put into an oven proof dish and cool.
  2. Steam the Squash till tender then mash with the Orange Zest and a knob of Butter and Season.
  3. Top the Mince with the mashed Squash and bake till golden brown and serve.